Bilwadi Lehya is an Ayurvedic medicine which is used for treating digestive problems. Avaleha or Lehya is a semi-solid preparation of drugs, prepared with addition of jaggery, sugar or sugar-candy and boiled with prescribed juices or decoction.
Table of Contents
Following are details of Bilwadi Lehyam
Aaegle marmelos (bilwa), Cyperus rotundus (mustha), cuminum cyminum (jeeraka), elettaria cardamomum (Ela), cinnamomum verum (twak), mesua ferrea (nagakesara), zingiber officinale (sunti), piper longum (pippali), pipper nigrum (maricham), Jaggery
Uses of Bilwadi Lehya
- Diarrhoea, dysentery, Amoebiasis
- Digestive impairment
- Lack of appetite, indigestion
- Excessive salivation
The Dosage of Bilwadi Lehya
6 g to be licked up 2 to 3 times in small quantities each time or as directed by physician.
This medicine is also known as Bilvadi Leham and Vilwadi Lehyam.