Saffron Information, Uses and Side-effects

Keshar medicinal uses

Saffron is used as condiment and colouring ingredient in several dishes. It is also used as a medicinal herb in fevers, enlargement of the liver, cough and asthma, anaemia, seminal debility rheumatism and neuralgia. Saffron is nervine tonic, sedative, antispasmodic expectorant, stomachic, diaphoretic and emmenagogue. In low doses Saffron stimulates gastric secretion and thus improves digestion.


Health Benefits of Custard Apple

shareefa fruit

Custard apples are sweet tasty fruit. These heart shaped green fruits contains appreciable amount of vitamin C. Eating one custard apple fulfils the daily allowance of vitamin C. This vitamin is an anti-oxidant that protects body against free radicle damage.


Health Benefits of Tomatoes

tomato health benefits

Tomatoes are good for whole body. Eating fresh tomatoes increases haemoglobin level. They are good source of vitamin A, C and E. Vitamin A is required by our eyes for good vision. Vitamin C is an antioxidant that improves body immunity to fight recurrent infections. Vitamin E is also an antioxidant that is good for skin.


Himalaya Bleminor Anti-blemish cream

Bleminor is herbal product from Himalaya Drug Company is a cream useful for hyperpigmentation of skin caused due to various reasons. This cream is for topical application on blemishes. The cream inhibits melanin synthesis and has antioxidant activity.