Jamun twak based Ayurvedic Jambavasava is a herbal preparation useful in the management of diabetes. The key ingredient in Jambavasava is Jambu or Jamun twak (Bark). The botanical name of Jamun is Syzygium cuminii or S. jambolanum and it is a scientifically proven medicinal tree for controlling blood sugar levels. The bark of the tree contains bitasitosterol, which is known to be hypoglycaemic and hypocholesteraemic.
Here is given more about Jambavasava such as indication/therapeutic uses, Key Ingredients and dosage.
Key Ingredients of Jambavasava
Jambavasava (Abhay Ayurvedic Pharmacy) Jamun Ark 50 gm, Rasana 25mg, Erand mul 10mg, Punarnava 10mg, Gokharu 10mg, Shunthi 10mg, Vacha 10mg, Askand 10mg, Shatawari 10mg, Lodhra 10mg, Dhataki 10mg, Mandoor Bhasma 10mg
Uses of Jambavasava
- Useful in diabetes management
- Blood Sugar Management
- Good for the digestive system
- Improves body immunity and haemoglobin level
- Reduces excretion of glucose into the urine (glycosuria) and high blood sugar level in blood (Hyperglycemia)
The Dosage of Jambavasava
Two tablespoon with an equal quantity of water in morning empty stomach and one hour before dinner, twice a day or as directed by a physician. In the case of diabetes always use controlled diet & life style otherwise no medicine will work.