Khanjanikari Ras Benefits, Ingredients, Dosage

Khanjanikari Ras is herbomineral Ayurvedic medicine. This medicine has alterative, stimulant and nervine properties. Khanjanikari Ras is prepared by taking equal part of Malla sindur, Rajat bhasma and Purified Vishamushti or Kuchala (Strychnos nux-vomica). Kuchala is nervice tonic and has central nervous system stimulating properties. This medicine is indicated in the treatment of paralysis (pakshaghat), gout and many other vata vyadhis.

Here is given more about Khanjanikari Ras such as indication/therapeutic uses, Key Ingredients and dosage.

Key Ingredients of Khanjanikari Ras

Kuchala, Malla Sindur, Raupya Bhasma;Processed in decoction of Arjuna bark

Uses of Khanjanikari Ras

Khanjanikari Ras is a combination of Malla sindoor, Kuchila and Rajat bhasma. This medicine is very hot in potency and indicated in the treatment of

  • Chronic paralysis, Facial paralysis
  • Paraplegia (paralysis of the legs and lower body, typically caused by spinal injury or disease)
  • Lathyrism (disease marked by tremors, muscular weakness, and paraplegia)
  • Monoplegia (paralysis restricted to one limb or region of the body) Gout
  • Sujak( natural home remedies for Gonorrhea), Neumonia
  • Sannipat, Khanjadivaat (Lameness)
  • Diseases due to deranged vata or Vata vyadhis

The Dosage of Khanjanikari Ras

Khanjanikari Ras should be taken with Dashmula Kwath or Cow’s milk in a dose of 1 -2 tablets, in morning and evening.

This medicine should be taken under medical supervision. Or take as directed by a physician.

One Comment

  1. Can be taken with one spoon of honey and two pills of this medicine.

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