Recipe: Radish(Mooli) Chutney

Ingredient

-1 Fresh Mooli
-½  cup Imli ka ras (Tamarind juice)
-½ teaspoon sugar
-½ teaspoon salt
-½ teaspoon  roasted cumin powder (bhuna jeera powder)
-½ teaspoon black pepper powder

Method

1.    Grate mooli(radish)
2.    In grated mooli add all ingredient and mix well.
3.    Mooli chutney is ready.

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