Recipe: Mirch Imli Mojito


– Bacardi 50 ml

– Imli 15 gm

– Green chilli 2

– Mint leaves 2 spring

– One pinch black salt

– 15 ml sugar syrup

– One splash of soda


– Take a Collins glass and muddle the min leaves, imily and green chili gently in it.

Now put all other ingredients in the glass and ice cube and top-up with splash of  soda. Mojito is ready to serve.

Leave a Reply

Your email address will not be published. Required fields are marked *