Karpooradi Thailam Benefits, Ingredients, Dosage

Karpooradi Thailam is Ayurvedic medicated oil. It is a pain relieving oil and used externally on painful joints, swelling and inflammation. Karpooradi taila/oil is prepared using two medicinal herbs viz. Trachyspermum ammi(Ajowan) and Cinnamomum camphora (Camphor). The base oil is coconut oil.

Here is given more about Karpooradi Thailam such as indication/therapeutic uses, Key Ingredients and how to use.

Key Ingredients of Karpooradi taila

Trachyspermum ammi Ajamoda 600 gm, Cinnamomum camphora Karpooram 120gm, Coconut Oil 1litre

Uses of Karpooradi Thailam

  • Muscle stiffness, cramps
  • Joint pain, back pain
  • Inflammation
  • Gout, arthritis, rheumatism
  • Massage oil
  • Leg pain

How to use Karpooradi Thailam

This is for external use ONLY. Warm Oil and apply on affected areas and massage gently.

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