-6-7 Garlic cloves
-2 Green chilies
-Salt as per taste
-1 Bunch coriander
-Wash amla and cut into small pieces and remove seeds and also wash and chop coriander.
-Now put amla, green chilies, garlic cloves, salt in grinder .
-Add water to make chutney of required consistency and grind to make fine paste. Chutney is prepared.