Bharangi Guda Benefits, Ingredients, Dosage

Bharangi guda is a sweet Ayurvedic medicine. Bharangi guda is referenced from Bhaishajyaratnavali, and is indicated in HikkaShavsadhikar. This medicine is useful in treatment of respiratory infection, bronchial asthma and disorders of respiratory system.

Here is given more about this medicine, such as indication/therapeutic uses, Key Ingredients and dosage.

Key Ingredients of Bharangi Guda

4800 kg of Bharangi, 480 gms of Bilva root, Shyonaka root/stem bark, Gambhari root/stem bark, Patala root/stem bark, Agnimantha root/stem bark, Shalaparni, Prishniparni, Brihati, Kantkari, Gokshuru, Haritaki, 57600 litre Water for decoction reduced to 14,400 litre, 4800 kg Guda, Honey 288 gm, 48 g each of Sonth, Maricha, pippali, Dalchini, Ela, Tejpatra and 24g of Yavakshaar

Uses of Bharangi guda

  • Cough, difficult breathing
  • Dyspnoea/Asthma
  • Discolouration
  • Hoarseness of voice
  • Digestive impairment

Dosage of Bharangi guda

6-12 gm twice a day with milk or ware or as directed by physician.

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